The University of Vermont, along with the Vermont Agency of Agriculture, Food and Markets, are conducting a research survey of farm and food businesses to better understand their experiences with COVID-19 and future resource and technical assistance needs.
The survey is approximately 20 minutes in length, confidential, and can help inform future funding priorities with COVID-19 relief and other funding sources.
Participants will be eligible for a drawing for one of 40, $99 cash incentives. Participants must be 18 years of age or older.
Questions about the survey can be directed to Meredith Niles at mtniles@uvm.edu.
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August 25, 2020 at 03:29AM
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Agriculture & Working Lands Assistance Application now open - Vermont Biz
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